Pepes Oncom Recipe a la Sundanese Food Restaurant for Lunch

Pepes oncom can be an option for today’s lunch menu. No need to buy, you can make it at home just like in a Sundanese food restaurant. Chinese Food

The taste that shakes the tongue, makes it addictive and keeps adding up. How to make it easy. Here’s the recipe for making Pepes Oncom quoted from Endeus TV, Monday (27/9/2021).

Read More: Pea Soup Recipe, Special Use Smoked Beef


  • 3 tbsp cooking oil
  • 1 tomato, cut into pieces
  • 2 bay leaves
  • 400 g oncom, grilled, coarsely chopped
  • 2 tsp salt
  • 2 tsp brown sugar
  • Banana leaf
  • 25 g basil leaves

Seasoning, Puree:

  • 6 red chilies
  • 2 curly red chilies
  • 6 cm kencur
  • 3 cloves of garlic
  • 8 red onions

How to make:

Heat the oil in a frying pan. Saute ground spices, tomatoes, and bay leaves until fragrant. Remove and set aside. Mix well oncom, stir-fried spices, salt, and brown sugar. Western Food

Take a piece of banana leaf. Spoon oncom mixture. Put basil on it. Wrap the peppers. Pin both ends with a stick. Indonesian Food

Arrange in a pot filled with hot water. Steam over medium heat for 45 minutes until cooked. Remove and let warm. Grill briefly on the grill pan while turning it over. Lift and serve. Berita Sepakbola

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