When the moments gather with your beloved family, there are many exciting and fun things to do. One of the simplest and most popular grilled dishes is grilled corn. Not only applying margarine, the delicious and pervasive roasted corn seasoning is very easy to make, you know! Chinese Food

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Come on, see the ingredients and how to make grilled corn glaze as shared in the video “Tips on How to Make the Best Grilled Corn Seasoning For New Year’s Eve || Seep Deeply” from Domo Bramantyo’s YouTube channel! Western Food

Grilled Corn Seasoning Recipe

Ingredients (Servings for 4 sweetcorns)

• 3 red onions
• 2 cloves of garlic
• Curly red chili according to taste
• 3 tbsp butter
• Chili sauce
• Mushroom broth
• Salt
• Sugar

How to Make Delicious Grilled Corn Spread Berita Sepakbola

• Prepare the onion, garlic, and curly red chili. Grind all the spices until smooth
• Saute the red spices that have been mashed until cooked and smell the aroma. Set aside
• Melt the butter, add the red spices that have been sauteed earlier. Stir and mix evenly
• Add the tomato sauce. Stir again until smooth
• Add sugar, salt and mushroom stock. Stir well
• Turn off the stove and transfer the seasoning to a bowl
• Leave it until the seasoning freezes.

How to Make Grilled Corn Indonesian Food

• Prepare the corn and spread the butter evenly.
• Place over charcoal and fans to cook evenly.
• Don’t forget to flip the corn so that it is browned and evenly cooked.
• Stir the roasted corn basting seasoning to mix again. Spread on the surface of the roasted corn until evenly distributed.
• Burn again over charcoal. Do this until all the corn has been brushed.
• Wait until the roasted corn is cooked, while fanning, and don’t forget to flip it over so it doesn’t burn on one surface.
• Remove and grilled corn is ready to be served.
• Those are the ingredients and the recipe for the delicious and easy to get grilled corn basting seasoning. Suitable as a favorite grilled dish with the family at home!