Takoyaki recipe is one of the snacks from the land of the rising sun that is starting to hit in Indonesia. Today, there are many small shops on the side of the road to restaurants that serve this Japanese street food mainstay. Chinese Food

Quoted from the book Top 50 Unique Super Creative Culinary Businesses by Rapakata (2014: 161), takoyaki is a round-shaped food product that contains various kinds of fillings. This one food is very suitable to be eaten at a leisure time. Like other Japanese or Korean foods, takoyaki also undergoes assimilation with local spices when sold in Indonesia. Western Food

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For those of you who want to know how to make takoyaki, you can try the homemade takoyaki recipe below. Indonesian Food

Homemade Takoyaki Recipe

Excerpted from the book 250 Delicious Recipes for Special Days by Great! Kitchen (2010: 10), here’s a home-made takoyaki recipe that’s perfect for sale:

That’s a home-made takoyaki recipe that is suitable for a selling menu. For a good takoyaki snack mold, use a special skillet or mold that has a recessed shape. Don’t forget to grease the pan with a little oil so that it’s easy to remove when it’s cooked. Berita Sepakbola